Home »Conference was Role of Probiotics in Promoting Healthy Microbiome for Health and Immunity
Conference on Role of Probiotics in Promoting Healthy Microbiome for Health and Immunity held on December 6, New Delhi at Hotel Le Meridien, New Delhi.
  Background and Objectives
    Opening Session
  Keynote Address (Prebiotics in foods and their beneficial effects) by Dr. B Sesikeran, Chair, ILSI-India Scientific Advisory Committee on Nutrition, Microbiome, Health and Immunity; Former Director , National Institute of Nutrition
    Session One On  Health Through Microbiome
  Harnessing The Gut Microbiome And Probiotics For Better Health In A Broader Population by Dr Anders Henriksson, Principal Application Specialist, DuPont Nutrition & Health
  NDRI Studies on Microbiota and Health by  Dr. Sunita Grover, Principal Scientist and Head, Dairy Microbiology Division Incharge, Molecular Biology Unit, ICAR- National Dairy Research Institute
  ICMR Studies on Microbiota and Health by Dr. Anju Sinha, Scientist 'F' (Deputy Director General, Sr. Grade), Division of Reproductive, Maternal and Child Health, Indian Council of Medical Research
  THSTI Studies on Microbiota and Health by Dr. Thandavarayan Ramamurthy, National Chair and Head, Centre of Human Microbial Ecology, Translational Health Science and Technology Institute (THSTI), NCR Biotech Science Cluster
  IMTECH Studies on Microbiota and Health by Dr. Prabhu B. Patil, Senior Scientist, CSIR-Institute of Microbial Technology
  TCL Studies on Microbiota and Health by Dr. Ashok Dubey, Senior Scientist, Biotechnology, Tata Chemicals Ltd.
    Session Two On Interventions For Healthy Microbiome: Recent Advances In Probiotics/Prebiotics/ Synbiotics For Improving Health
  Pro and Prebiotics: An Evolution That Cannot Be Stopped by Prof. J. B. Prajapati, Principal & Dean, Faculty of Dairy Science, Anand Agricultural University
  Mechanism Of Action Of Probiotics by Prof. Patricia Conway, Adjunct Professor, University of New South Wales and Visiting Professor, Nanyang Technological University
  Effect of Probiotic on Microbial Flora in Pregnant Women with Bacterial Vaginosis  by Dr. B Dinesh Kumar, Scientist F & HoD, Drug Toxicology Division, National Institute of Nutrition On behalf of Dr. R Hemalatha, Director, National Institute of Nutrition
  Emerging Applications Of Probiotics: Gut Health by Dr. Ajay Bhalla, Director and HOD, Gastroenterology Department, Fortis Hospital
  Emerging Applications Of Probiotics: Immunity by Dr. V Deepak Bamola, Scientist III, Department of Microbiology, All India Institute of Medical Sciences
  Emerging Applications Of Probiotics: Antimicrobial Resistance by Dr. Deepak B. Rawool, Senior Scientist, Division of Veterinary Public Health, Indian Veterinary Research Institute
  Emerging Applications Of Probiotics: Ayurveda and Microbiome: Typing, Resetting and Diet by Dr Gurmeet Singh, Professor & Head, Centre for Ayurveda Biology & Holistic Nutrition, University of Trans Disciplinary Health Sciences & Technology
    Session Three On Microbiome & Probiotics: Key Considerations
  Standardization Of Methodologies by Dr. Bhabatosh Das, Associate Professor, Translational Health Science and Technology Institute (THSTI)
  Supplementation of Fermented Food with Bifidobacterial  Probiotics by Dr Prakash Halami, Senior Principal Scientist and Professor, AcSIR CSIR-Central Food Technological Research Institute
  Regulation On Probiotics: Need  For Global Harmonization by Ms. Isha Singh, Manager - World Wide Scientific Affairs, Asia Pacific, Herbalife International Pvt. Ltd.
  Designing Next Generation Pro/ Prebiotics For Improved Human Health by Dr. Rina Agustina, Chair of Human Nutrition Research Centre of the Indonesian Medical Education and Research Institute University of Indonesia